Let me just tell you, I wish I was a baller. I would be able to eat there more often. It was so good and I’m going to reproduce some of the dishes. We did the tasting menu which included 14 dishes. We were there for a while and enjoyed every bit of it. If you are ever in the area, I strongly recommend to go there. It is a bit pricey but totally worth it for a special occasion. Our favorite ones were actually in the beginning of the course.
Please excuse the pictures. I took them with my phone.
The popcorn was so good. It was covered in truffle butter and cheese.
The first picture is Wagyu tartar. It was so pretty. The next is the deconstructed Cesar Salad with a brioche Twinkie.
There was 2 fishes, one chicken, and a bison dish.
This is one of the desserts: basil ice cream with strawberries.
I’m already drooling from the pictures. I can’t wait to go back.