2nd Annual Blogger Bake Sale

Kinda Working

Last week, I have been trying to get a ton of stuff completed before our second child comes and our world goes upside down for a couple of months again.  I am being very good and organizing the whole house, getting some of my homework done sooner, and as you know from last week planning meals.  As I was planning out what to eat, I didn’t realize how little we ate or I cook enough for 10 people.  Probably a little bit of both. 

As part of my meal planning, I actually just really cooked twice.  The first meal was on Sunday than on Wednesday.  It also helped that I was meeting up with friends twice that week for dinner. 

My first meal was a roasted chicken and baked sweet potatoes.  I never actually made a roasted chicken.  It was always so intimidating to me.  Too much of a risk in under and over cooking it.  It also takes a while to make.  This is why I deep fry our turkey each year.  I also prepped a 3-layer lasagna.

A Lazy Sunday–Wishful Thinking